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PRESS

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Tasting Table: The Best Herbs For Infusing Bourbon

...To get it right and not waste the alcohol (gasp!), we spoke to Anton Kinloch, a bartender at Lone Wolf, about the best herbs to use.

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Tasting Table: 2 Classic Cocktails To Upgrade With Coffee-Infused Bourbon

Anton Kinloch is a bartender at Lone Wolf in Kingston, New York, a bar that recently participated in the inaugural New York Bartender Week, and he has two recommendations: an espresso martini and an old fashioned...

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Inside + Out: Lone Wolf Builds Community Through NY Bartender Week and Beyond

Although roughly 200 bars are participating across the state, just a handful have signed up to represent the regional beverage industry—and among them, only one will be featured at the event’s (invite-only) opening gala: the aptly named Lone Wolf of Kingston...

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Chronogram: Winner Voted #1 Best New Bar, Lone Wolf

Established in November of 2023, Lone Wolf is an intimate cocktail bar experience that takes their inspiration from greatest cocktail lounges like Milk & Honey Death & Co, while showcasing their own brand of hospitality. Located in the heart of midtown Kingston the upscale aesthetic is paired with an impeccably designed cocktail program with custom ice, a knowledgeable staff & a seasonal Pan-Asian food menu designed by the owners themselves. This venue is not one to be overlooked.

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Punch Drink Magazine: In Search of the Ultimate Zombie in the Country

The winner of our Zombie blind tasting, Anton Kinloch’s recipe was the only one of eight in which the grenadine was perceptible...

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Vinepair: Here's Why Bartenders Use Three Rums in Cocktails Instead of Just One

Rum is one of the most complex, diverse spirit categories out there. From the juices of the hogo-rich dunder pits of Jamaica to the funky, grassy, terroir-driven expressions of Martinique, the transformative powers of molasses and sugar cane know no bounds — especially when they join forces...

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CBS Mornings With Vlad Duthiers:
The Roots of Rum

On @CBSMornings we took a deep dive into a legendary spirits- rum. From humble roots to its role in the transatlantic slave trade - we sampled them from all over the world including one award winning rum made by the same family for 160 years...

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Chronogram: Lone Wolf Cocktail Bar to Open Next Week in Midtown Kingston

Former Fuchsia Tiki Bar Owners Prep to Open New Space on November 3 with plenty of exciting offerings...

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Times Union: Lone Wolf Craft Cocktail Bar Opening in Midtown Kingston

The new bar with elevated drinks and an Asian-influenced food menu opens Nov. 3, 2023...

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Inside + Out Magazine: We Are Upstate NY with Spirits Nerd Anton Kinloch, Founder of Lone Wolf

First, let’s start by saying the words…TIKI BAR. Yes, the Hudson Valley finally has an authentic Tiki Bar! Every Sunday, the LONE WOLF hosts a day of enchantment with tropical-inspired cocktails...

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Kingston Wire: A Fast Favorite, Cocktails & Community at Lone Wolf

A rising star in the community, Lone Wolf boasts some of the best food and drinks in the area...

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Radio WAMC: Summer Cocktails with John Fischer & Anton Kinloch

Tune in and enjoy the interview with John Fischer and Anton Kinloch hosted by Ray Graf of WAMC as they discuss summer time cocktails, mixing & choosing the right rum for your party

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